a:1:{s:5:"entry";a:1:{i:0;a:11:{s:2:"id";s:8:"24120581";s:4:"hash";s:32:"b060f6b4dedb821b11df5686f8841974";s:11:"requestHash";s:18:"bitsandbreadcrumbs";s:10:"profileUrl";s:38:"http://gravatar.com/bitsandbreadcrumbs";s:17:"preferredUsername";s:18:"bitsandbreadcrumbs";s:12:"thumbnailUrl";s:61:"http://1.gravatar.com/avatar/b060f6b4dedb821b11df5686f8841974";s:6:"photos";a:1:{i:0;a:2:{s:5:"value";s:61:"http://1.gravatar.com/avatar/b060f6b4dedb821b11df5686f8841974";s:4:"type";s:9:"thumbnail";}}s:11:"displayName";s:18:"bitsandbreadcrumbs";s:7:"aboutMe";s:697:"Bits and Breadcrumbs is in essence a blog about adventures in food and life.

My wish is to share and exchange some ideas and experiences, some recipes and some tips on food and drink, and explore how it brings us all together in so many different ways—the growing, the cooking and primarily, the eating of it. The ultimate desire is to promote the enjoyment of all things food-related as a trail along the path towards living a full and happy life.

I'm a passionate home cook, a lover of good food and drink, a believer in local and organic foods and sustainable practices, and a Southern born and bred gal based in the Atlanta/Decatur, Georgia area of the United States.

Now let's chow down.";s:6:"emails";a:1:{i:0;a:2:{s:7:"primary";s:4:"true";s:5:"value";s:28:"bitsandbreadcrumbs@gmail.com";}}s:4:"urls";a:0:{}}}}