Coy Bettie's Espresso & Bistro...
Angie Snow is the Visionary/owner who focuses on healthy foods and caters to people with allergies, vegetarian/vegan background and gluten-free needs.
I handcraft my own espresso, Swiss Chocolate Mochas, old fashioned milkshakes, raw fruit/sugar-free smoothies and homemade soups and salads and make "In-House" breads and Gluten-free baked goods. ”
Ms. Snow comes from a vegetarian background and Coy Bettie Espresso & Bistro has many options and has many choices for the vegetarian and vegan tastes and contemporary tastes too! The décor is inviting and feels like a warm den with images of Hollywood and eclectic art immersed throughout her décor for a great relaxing ambiance.
On site bakery with regular flour tasties & gluten-free & vegan delights too.
A full page vegitaran & vegan menu is offered from the 8 page menu.
Always on hand Gluten free bread & wraps to adapt any sandwich for the customer.
Purchase Coy Bettie's own blend of Gluten-Free Multi Purpose Flour designed to be used cup for cup replacement for flour by Chef Angie Snow
A "Build Your Own" Sandwich, Pita, Wrap, Salad sheet is availble for the customer choices. Classic Black Hollywood pictures & pinups adorn the walls.
Hip den feel great for a visit, WI FI for studing or surfing , or just visiting.
Address 1215 1 St S, Nampa, ID 83651 (Second Story) · Get Directions
Hours Tues - Fri 7 am - 3 pm
Sat 7 am- 5:30 pm