{"entry":[{"id":"9847730","hash":"80b8460dae1c7f9088f55891067793ef","requestHash":"cyn2nyc","profileUrl":"http:\/\/gravatar.com\/cyn2nyc","preferredUsername":"cyn2nyc","thumbnailUrl":"http:\/\/0.gravatar.com\/avatar\/80b8460dae1c7f9088f55891067793ef","photos":[{"value":"http:\/\/0.gravatar.com\/avatar\/80b8460dae1c7f9088f55891067793ef","type":"thumbnail"}],"name":{"givenName":"Cynthia","familyName":"Lin","formatted":"Cynthia Lin"},"displayName":"cyn2nyc","aboutMe":"Hello! I\u2019m Cynthia. I\u2019ve now worked, studied, lived, and eaten all over New York City for seven years. I love everything from street vendors to Michelin restaurants, take-out to prix fixes. I\u2019ve also lived off rollercoaster budgets, working on Wall St. to struggling on a grad student cashflow.  So whatever your budget, whatever your schedule, here\u2019s my take on the world of nyc food =)","urls":[]}]}