a:1:{s:5:"entry";a:1:{i:0;a:11:{s:2:"id";s:8:"26977768";s:4:"hash";s:32:"b16406d518a3c8c759537255e99b0496";s:11:"requestHash";s:14:"icookbythebook";s:10:"profileUrl";s:34:"http://gravatar.com/icookbythebook";s:17:"preferredUsername";s:14:"icookbythebook";s:12:"thumbnailUrl";s:61:"http://0.gravatar.com/avatar/b16406d518a3c8c759537255e99b0496";s:6:"photos";a:1:{i:0;a:2:{s:5:"value";s:61:"http://0.gravatar.com/avatar/b16406d518a3c8c759537255e99b0496";s:4:"type";s:9:"thumbnail";}}s:4:"name";a:3:{s:9:"givenName";s:4:"Sara";s:10:"familyName";s:5:"Tedde";s:9:"formatted";s:10:"Sara Tedde";}s:11:"displayName";s:33:"Sara Tedde from By the (cook)Book";s:7:"aboutMe";s:355:"I live in Pittsburgh, Pennsylvania and love all things food: cooking it, eating it, shopping for it, reading about it looking at pictures of it, etc.

I started this blog as a way to share my love of food and to get the word out about some of my favorite recipes, restaurants, and flavors.

You can follow me on Twitter, Pinterest, and Instagram @SLTedde.";s:4:"urls";a:0:{}}}}