a:1:{s:5:"entry";a:1:{i:0;a:11:{s:2:"id";s:8:"34822438";s:4:"hash";s:32:"f70e7e0ac56cf39b3b9f6900f8b7b13f";s:11:"requestHash";s:12:"ljugularvein";s:10:"profileUrl";s:32:"http://gravatar.com/ljugularvein";s:17:"preferredUsername";s:12:"ljugularvein";s:12:"thumbnailUrl";s:61:"http://2.gravatar.com/avatar/f70e7e0ac56cf39b3b9f6900f8b7b13f";s:6:"photos";a:2:{i:0;a:2:{s:5:"value";s:61:"http://2.gravatar.com/avatar/f70e7e0ac56cf39b3b9f6900f8b7b13f";s:4:"type";s:9:"thumbnail";}i:1;a:1:{s:5:"value";s:73:"http://2.gravatar.com/userimage/34822438/96dde56e98094e488bdd65c8a41a06e9";}}s:4:"name";a:3:{s:9:"givenName";s:5:"Harry";s:10:"familyName";s:3:"Has";s:9:"formatted";s:9:"Harry Has";}s:11:"displayName";s:12:"ljugularvein";s:7:"aboutMe";s:375:"I am a medical student who possesses many dreams and is still trying to catch them, one by one. Other than becoming a proficient doctor who can save lives, I aspire to run an Asian-semi-fusion restaurant and bar/lounge in Los Angeles. My favorite food is Japanese-styled curry, and my drinks of the year have been Mango Mojito and White Russian - with no excessive sweetness.";s:4:"urls";a:0:{}}}}