<?xml version='1.0' encoding='utf-8'?>
<response>
	<entry>
		<id>13001790</id>
		<hash>a00d82bcea5924c0d98e28fe6cbf0582</hash>
		<requestHash>michaeldlewicki</requestHash>
		<profileUrl>http://gravatar.com/michaeldlewicki</profileUrl>
		<preferredUsername>michaeldlewicki</preferredUsername>
		<thumbnailUrl>http://0.gravatar.com/avatar/a00d82bcea5924c0d98e28fe6cbf0582</thumbnailUrl>
		<photos>
			<value>http://0.gravatar.com/avatar/a00d82bcea5924c0d98e28fe6cbf0582</value>
			<type>thumbnail</type>
		</photos>
		<name>
			<givenName>Michael</givenName>
			<familyName>Lewicki</familyName>
			<formatted>Michael Lewicki</formatted>
		</name>
		<displayName>michaeldlewicki</displayName>
		<aboutMe>I love food. Love it. When I was much younger I truly began my fascination with it. I tried to help my mom in the kitchen every chance I had. And not much has changed in that time since. Except now i&apos;m married, and now I jump into the kitchen to create memories for my wife and I.

I&apos;m a food lover and obsessed with everything food. Now i&apos;m a food writer. It&apos;s only fitting.</aboutMe>
	</entry>
</response>
