a:1:{s:5:"entry";a:1:{i:0;a:12:{s:2:"id";s:8:"15975288";s:4:"hash";s:32:"c6b81b5d03ce619dd7e2392d82abc601";s:11:"requestHash";s:16:"tkaroundtheworld";s:10:"profileUrl";s:36:"http://gravatar.com/tkaroundtheworld";s:17:"preferredUsername";s:16:"tkaroundtheworld";s:12:"thumbnailUrl";s:61:"http://1.gravatar.com/avatar/c6b81b5d03ce619dd7e2392d82abc601";s:6:"photos";a:2:{i:0;a:2:{s:5:"value";s:61:"http://1.gravatar.com/avatar/c6b81b5d03ce619dd7e2392d82abc601";s:4:"type";s:9:"thumbnail";}i:1;a:1:{s:5:"value";s:73:"http://0.gravatar.com/userimage/15975288/4d411fc4d406fde96c6966bef8df6c1e";}}s:4:"name";a:2:{s:9:"givenName";s:6:"Takako";s:9:"formatted";s:6:"Takako";}s:11:"displayName";s:13:"Plates of Art";s:7:"aboutMe";s:282:"Loves to cook and to travel.
Born and raised in Tokyo, Japan, has lived in San Diego, California, and attending college in Massachusetts. Spent four months in Shanghai, China, where I spent learning Chinese language and cooking as I had my own kitchen!

Current Location: Boston, MA";s:6:"emails";a:1:{i:0;a:2:{s:7:"primary";s:4:"true";s:5:"value";s:18:"foodeyes@gmail.com";}}s:4:"urls";a:2:{i:0;a:2:{s:5:"value";s:37:"http://tkaroundtheworld.wordpress.com";s:5:"title";s:13:"Plates of Art";}i:1;a:2:{s:5:"value";s:26:"http://foodeyes.tumblr.com";s:5:"title";s:9:"Food Eyes";}}}}}