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Food and the the creative process of it for me is a labor of love, connection, healing, inspiration, escapade, science, nourishing, and most of all= full of joy! I have been fortunate enough to have found my calling as a Chef, and have been able to make a living out of doing what I truly love. In the 24 years I’ve presided over the stoves, I got to experience quite an adventure and had the honor of cooking with many amazing masters.

My focus now is to share my passion for cooking to the world through my

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